{"product_id":"red-beard-japanese-bunching-onion-allium-fistulosum","title":"Red Beard Japanese Bunching Onion (Allium fistulosum)","description":"\u003cp\u003eAlso Known as: Spring onions, welsh onion  \u003c\/p\u003e\n\u003cp\u003eHistory, Use, \u0026amp; Habit: Surface sow at three-week intervals from March to the end of July for a continuous harvest or start indoors mid-January, to plant out in March. The greens will re-sprout after flowering, making this a perennial as long as it has a bit of frost protection. In most climates, it will grow slowly all winter long, offering you consistent food throughout the year. It is distinct from other bunching onions for its vibrant red-tip when young. As it matures,  a small, vivid-pink onion forms.  It has a mild flavour and a crisp texture, making it a wonderful substitute for white onion, scallions or shallots in a variety of cuisines.  \u003c\/p\u003e","brand":"Eagleridge Seeds","offers":[{"title":"Default Title","offer_id":67639588520086,"sku":null,"price":4.75,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0470\/2375\/1318\/files\/image12.jpg?v=1792681926","url":"https:\/\/eagleridgeseeds.com\/products\/red-beard-japanese-bunching-onion-allium-fistulosum","provider":"Eagleridge Seeds","version":"1.0","type":"link"}